perforated baguette pan - anybody use one?

[cruelshoes]

Do any of you use perforated baguette pans when making your french bread? I have a chance to get one cheap, and I'm wondering if it will make any diference with GF breads. I have been using a french bread recipe from one of the Bette Hagman books, and it turns out pretty good, but I am always looking for ways to make my bread better.

Any experience? I have posted a pic of a baguette pan like the one I am interested in. Thanks!


_________________
-Colleen
Dx 8/05 via bloodwork/biopsy
9-YO son Dx 11/05 via bloodwork/biopsy
Daughters have negative bloodwork - so far!

A woman is like a tea bag-you never know how strong she is until she gets in hot water. - Eleanor Roosevelt

[zuzanna]

I have 2 of them
Love them use them all the time not anly for french bread but hod dog buns and rolls.
If you can get them cheap and you bake a lot buy them.

zuz