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mrsppmrxky

Joined: 09 Oct 2004 Posts: 1440 Location: GF Kitchen
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Posted: Wed Aug 23, 2006 10:30 pm Post subject: Items to avoid if you are allergic to CORN |
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I have been recently researching corn allergies. I thought that it might be good to post what I find so if anyone else is in need of this information, I can save them a few hours of research.
I am not an expert. I am just posting what I find. If you have experience and can help by sharing what you know on this particular allergy, I know that I would appreciate the help and that others will also.
I will try to post only things that pertain to GF diets and Corn allergies as well......... If you notice that something got past my rereading, please alert the Moderator (AL) or myself so that we can get it corrected before I lead someone astray.
Thanks for any and all help you can give me as I start this new adventure in 'diet control'
MrsP _________________
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mrsppmrxky

Joined: 09 Oct 2004 Posts: 1440 Location: GF Kitchen
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Posted: Wed Aug 23, 2006 10:31 pm Post subject: |
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Corn Allergen List
* Acetic acid
* Alcohol
* Alpha tocopherol
* Artificial flavorings
* Artificial sweeteners
* Ascorbates
* Ascorbic acid
* Astaxanthin
* Baking powder
* Barley malt
* Bleached flour
* Blended sugar (sugaridextrose)
* Brown sugar
* Calcium citrate
* Calcium fumarate
* Calcium gluconate
* Calcium lactate
* Calcium magnesium acetate (CMA)
* Calcium stearate
* Calcium stearoyl lactylate
* Caramel and caramel color
* Carbonmethylcellulose sodium
* Cellulose microcrystalline
* Cellulose, methyl
* Cellulose, powdered
* Cetearyl glucoside
* Choline chloride
* Citric acid
* Citrus cloud emulsion (CCS)
* Coco glycerides (cocoglycerides)
* Confectioners sugar
* Corn alcohol, corn gluten
* Corn extract
* Corn flour
* Corn oil, corn oil margarine
* Corn starch
* Corn sweetener, corn sugar
* Corn syrup, corn syrup solids
* Corn, popcorn, cornmeal
* Cornstarch, cornflour
* Crosscarmellose sodium
* Crystalline dextrose
* Crystalline fructose
* Cyclodextrin
* Decyl glucoside
* Decyl polyglucose
* Dextrin
* Dextrose (also found in IV solutions)
* Dextrose anything (such as monohydrate or anhydrous)
* d-Gluconic acid
* Distilled white vinegar
* Drying agent
* Erythorbic acid
* Erythritol
* Ethanol
* Ethocel 20
* Ethylcellulose
* Ethylene
* Ethyl acetate
* Ethyl alcohol
* Ethyl lactate
* Ethyl maltol
* Fibersol-2
* Flavorings
* Food starch
* Fructose
* Fruit juice concentrate
* Fumaric acid
* Germ/germ meal
* Gluconate
* Gluconic acid
* Glucono delta-lactone
* Gluconolactone
* Glucosamine
* Glucose(also found in IV solutions)
* Glucose syrup
* Glutamate
* Gluten
* Gluten feed/meal
* Glycerides
* Glycerin
* Glycerol
* Golden syrup
* Grits
* High fructose corn syrup
* Hominy
* Honey
* Hydrolyzed corn
* Hydrolyzed corn protein
* Hydrolyzed vegetable protein
* Hydroxypropyl methylcellulose
* Hydroxypropyl methylcellulose pthalate (HPMCP)
* Inositol
* Invert syrup or sugar
* Iodized salt
* Lactate
* Lactic acid
* Lauryl glucoside
* Lecithin
* Linoleic acid
* Lysine
* Magnesium fumarate
* Maize
* Malic acid
* Malonic acid
* Malt syrup from corn (barley malt is fine)
* Malt, malt extract
* Maltitol
* Maltodextrin
* Maltol
* Maltose
* Mannitol
* Methyl gluceth
* Methyl glucose
* Methyl glucoside
* Methylcellulose
* Microcrystaline cellulose
* Modified cellulose gum
* Modified corn starch
* Modified food starch
* Molasses (corn syrup may be present; know your product)
* Mono and di glycerides
* Monosodium glutamate
* MSG
* Natural flavorings
* Olestra/Olean
* Polenta
* Polydextrose
* Polylactic acid (PLA)
* Polysorbates (e.g. Polysorbate 80)
* Polyvinyl acetate
* Potassium citrate
* Potassium fumarate
* Potassium gluconate
* Powdered sugar
* Pregelatinized starch
* Propionic acid
* Propylene glycol
* Propylene glycol monostearate
* Saccharin
* Salt (iodized salt)
* Semolina
* Simethicone
* Sodium carboxymethylcellulose
* Sodium citrate
* Sodium erythorbate
* Sodium fumarate
* Sodium lactate
* Sodium starch glycolate
* Sodium stearoyl fumarate
* Sorbate
* Sorbic acid
* Sorbitan
* Sorbitan monooleate
* Sorbitan tri-oleate
* Sorbitol
* Sorghum (not all is bad; the syrup and/or grain CAN be mixed with corn)
* Starch (any kind that's not specified)
* Stearic acid
* Stearoyls
* Sucrose
* Sugar (not identified as cane or beet)
* Threonine
* Tocopherol (vitamin E)
* Treacle (aka golden syrup)
* Triethyl citrate
* Unmodified starch
* Vanilla, natural flavoring
* Vanilla, pure or extract
* Vanillin
* Vegetable anything that's not specific
* Vinegar, distilled white
* Vinyl acetate
* Vitamin C and Vitamin E
* Vitamins
* Xanthan gum
* Xylitol
* Yeast
* Zea mays
* Zein _________________
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mrsppmrxky

Joined: 09 Oct 2004 Posts: 1440 Location: GF Kitchen
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Posted: Wed Aug 23, 2006 10:36 pm Post subject: |
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Last night, I tried this combination as a replacement for my regular Baking Powder that is not corn free. I used this in combination with baking soda, and buttermilk to make biscuits and it really worked well with the bread dough. We really liked how light the biscuits turned out.
Gluten-free baking powder
1/4 cup baking soda(1 part)
1/2 cup cream of tartar(2 parts)
Mix well and keep in an airtight container. _________________

Last edited by mrsppmrxky on Thu Aug 24, 2006 3:35 pm; edited 1 time in total |
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Eeyorific

Joined: 13 Mar 2005 Posts: 806
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Posted: Thu Aug 24, 2006 7:51 am Post subject: |
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| mrsppmrxky wrote: | Last night, I tried this combination as a replacement for my regular Baking Powder that is not corn free. I used this in combination with baking soda, and buttermilk to make biscuits and it really worked well with the bread dough. We really liked how light the biscuits turned out.
Gluten-free baking powder
1/4 cup baking soda(2 parts)
1/2 cup cream of tartar(1 part)
Mix well and keep in an airtight container. |
I'll have to try that.. have you tried Featherweight Baking Powder? My local health food store found this for me, however, I have also seen it on www.allergygrocer.com under gf/cf and corn free search. .... if you didn't want to make your own. _________________ Kristie M.
"The truth of God's love is not that he allows bad things to happen....
it's his promise that he will be there with us when they do!" |
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mrsppmrxky

Joined: 09 Oct 2004 Posts: 1440 Location: GF Kitchen
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Posted: Thu Aug 24, 2006 7:55 am Post subject: |
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I saw that GF Pantry has a new item it is Potato Starch based baking powder. I was going to see if my local store can get this item in. I was craving biscuits and could not wait, so I searched online and found a simple recipe and decided to try it.
Now to get a source for cream of tartar in bulk.........(I bought out Winn Dixie's supply when they were going out of business. It was 88 cents a container. I checked at the store and they were wanting $4 for the little container.) _________________
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aklap

Joined: 02 Oct 2004 Posts: 8140 Location: WI, USA
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Posted: Thu Aug 24, 2006 8:10 am Post subject: |
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Thanks MrsP!!
I'll put this here too. It's a link with Corn Sensitivity info. _________________ Al
“We cannot all do great things, but we can do small things with great love.” Mother Teresa |
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bud7-10
Joined: 05 Jul 2006 Posts: 164
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Posted: Thu Aug 24, 2006 1:53 pm Post subject: |
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Mrs.P,
Have you checked Sam's Club? The Sam's here had the bigger containers of spices and baking stuff, but I've never looked to see if they have cream of tarter. Tone's sent me a GF list, and their cream of tartar is on it. The list is one they mailed me last summer. I don't know about the corn, though.
Here's the number for Tone's : 1-800-247-5251 . _________________ Wheat-free and egg-free since 10/1999.
GF since CD dx 5/2005.
Many food alleriges |
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mrsppmrxky

Joined: 09 Oct 2004 Posts: 1440 Location: GF Kitchen
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