corn flake chicken

[kreynolds]

I made corn flake chicken last night for the first time yum yum oh I guess I should tell you that I used g/f corn flakes.

[ostrich]

Sounds good, but can you post the recipe?
_________________
Ostrich :>--O==={

I lie below, you float above
In the pretty white ships that I am dreaming of

[kreynolds]

sorry I guess that I should have done that. I usedcorn flake crumbs from Southern Homestyle. On the container it says oven style breading, but I fried it in a little oil. I mixed the breading with salt,pepper, italian seasoning, and old bay on a paper plate. First I dipped the pork chops in an egg, then in the breading mixture. Then I fried them up. It takes them about 30-45 minutes. It depends on what type of pork chops you buy. I always get the butterfly one (real thin). I fixed mashed potatos,corn and string beans. Let me know how yours turn out.

[kreynolds]

sorry I gave you the revipe for my breaded pork. Lets try this again.

I used g/f corn flakes put them in a baggie and crushed them up. Mixed the corn flakes with old bay, salt and pepper. I use bonless chicken dip the chicken in an egg, then in the corn flakes. then fry in a pan with a little oil. I am so sorry about the confusion on the recipes. Hope that you understand them.

[larrymac]

Fried pork chops sure sounds good (not for 30-45 minutes though, glad you cleared that up). lm

[ostrich]

LOL, I was wondering about the 30-45 minutes too. I thought you just liked your chops really, really well done. Thanks for the recipes, they sound great!
_________________
Ostrich :>--O==={

I lie below, you float above
In the pretty white ships that I am dreaming of

[suzie]

How do you keep your cornflakes from sticking to the pan? I made this fri. and I always end up with naked chicken because the corn mixture is stuck to the pan.