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Yogurts...

 
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NorthernElf



Joined: 14 Aug 2006
Posts: 209
Location: British Columbia, Canada

PostPosted: Sun Oct 07, 2007 1:51 pm    Post subject: Yogurts... Reply with quote

Ok - so a yogurt has no gluten ingredients in the list but I think I had a reaction to it - possible ???

I have a sinus infection so grabbed some raspberry cranberry yogurt because I am taking antibiotics. Ugh - unfortunately, sinus issues are part of my reaction to gluten so I feel pretty awful...

I can't think of anything else that was different and could have caused the reaction. If it was the yogurt, it wasn't a huge dose of gluten - just enough for me to get a pounding headache and be cranky & very tired (no digestive symptoms, except maybe no appetite).
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nancw



Joined: 04 Oct 2006
Posts: 781
Location: Denver, CO

PostPosted: Sun Oct 07, 2007 1:55 pm    Post subject: Reply with quote

Hey Elf,

Have you had any other reactions to dairy products? Casein - the protein in dairy - gives me similar reactions to those you listed. Starts in the sinuses for sure.
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Nance

gluten, dairy, soy, rice, yeast and 99% grain-free
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cruelshoes



Joined: 23 Sep 2005
Posts: 2423
Location: Washington State

PostPosted: Sun Oct 07, 2007 2:34 pm    Post subject: Reply with quote

What was the brand name of the yogurt? Some have better track records than others. Dannon, for example, does not consider most of their yogurts GF.
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Dx 8/05 via bloodwork/biopsy
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Daughters have negative bloodwork - so far!

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aklap



Joined: 02 Oct 2004
Posts: 8343
Location: WI, USA

PostPosted: Sun Oct 07, 2007 3:00 pm    Post subject: Reply with quote

cruelshoes wrote:
Dannon, for example, does not consider most of their yogurts GF.


Their flavored yogurts maybe GF, they're just not saying for sure. They are erring on the side of safety. The summer issue of Gluten Free Living has an article about Dannon and their yogurt.

Their plain yogurts ARE considered safe. The other ones may not be because the natural flavors may contain stabilizers that come from a gluten containing ingredient.

It common practice for flavoring companies to use ethanol as a base to support and carry the flavor. That ethanol is derived from a gluten bearing source.

Michael Neuwirth, senior director of public relations wrote:
"Dannon cannot guarantee that the alcohol portion of the natural flavor system is always from corn. Due to the lack of control with regard to the ethanol source used by flavor companies, we cannot indicate our products containing natural flavors are gluten safe"


Since wheat must be disclosed in labeling - it would have to be listed for natural flavors - it's not there. Dannon says it's yogurt does not contain wheat. What's left? Barley & rye. The Renewable Fuels Assoc. says ethanol can be made from any starch or sugar. BUT ethanol is always distilled [per the communications director of the Flavor & Extract Manufacturers Assoc]. We know that distilling makes the distillate GF.

So, Dannon says "We don't know if barley or rye are used, so we can't tell you for sure it's GF". La Yogurt does the same thing.

Dannon is waiting to see what happen with the new labeling laws to see what kind of impact it will have on it's GF Safe status.
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“We cannot all do great things, but we can do small things with great love.” Mother Teresa
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NorthernElf



Joined: 14 Aug 2006
Posts: 209
Location: British Columbia, Canada

PostPosted: Tue Oct 09, 2007 8:52 am    Post subject: Reply with quote

I'm in Canada - not sure if we'll have the same labeling laws as you !

The yogurt was Dairyland.

I don't have milk issues, just lactose ones (in larger amounts).
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The Edifying Conscience



Joined: 29 Aug 2005
Posts: 2383

PostPosted: Tue Oct 09, 2007 8:57 am    Post subject: Re: Yogurts... Reply with quote

NorthernElf wrote:
Ok - so a yogurt has no gluten ingredients in the list but I think I had a reaction to it - possible ???


Did you call the manufacturer and ask them if the product is safe? What did they say?
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aklap



Joined: 02 Oct 2004
Posts: 8343
Location: WI, USA

PostPosted: Tue Oct 09, 2007 9:00 am    Post subject: Reply with quote

Dairyland Canada - http://www.dairyland.ca/faq.htm

Quote:
Q: Are Dairyland products gluten free?
A: Yes. Dairyland milks, Twist & Shake milkshakes, yogurts, cottage cheese, sour cream, eggnog, evaporated milk, and butter are all gluten free.


Page does not say when it was updated last.
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Al

“We cannot all do great things, but we can do small things with great love.” Mother Teresa
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NorthernElf



Joined: 14 Aug 2006
Posts: 209
Location: British Columbia, Canada

PostPosted: Wed Oct 10, 2007 9:14 am    Post subject: Reply with quote

Well, so much for that theory. Rolling Eyes

I wonder what "got me"...
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aklap



Joined: 02 Oct 2004
Posts: 8343
Location: WI, USA

PostPosted: Wed Oct 10, 2007 10:07 am    Post subject: Reply with quote

I'd still call 'em and ask. That page may not be updated.
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Al

“We cannot all do great things, but we can do small things with great love.” Mother Teresa
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StaceyMac



Joined: 12 Aug 2006
Posts: 31
Location: Burkburnet, TX

PostPosted: Thu Oct 25, 2007 8:23 pm    Post subject: Reply with quote

I don't know if this helps or not, but Yoplait yogurt is gluten free. I was pleasantly surprised that when I read the label it says gluten-free right on the package. I know for sure that the strawberry, strawberry-banana, and strawberry-kiwi are GF.
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NorthernElf



Joined: 14 Aug 2006
Posts: 209
Location: British Columbia, Canada

PostPosted: Sat Oct 27, 2007 9:50 am    Post subject: Reply with quote

I'm going to check out the Yoplait next time I'm shopping !

Gosh, I dreamed of reading gluten free on a package of something last night and being so excited about it (can't remember what it was though). Yikes.
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agk



Joined: 21 Sep 2007
Posts: 38
Location: Colorado

PostPosted: Sun Nov 11, 2007 2:55 pm    Post subject: Reply with quote

The Wal-Mart brand of yogurt is GF, but I've just narrowed it down to yogurt that is making me feel like I have the flu. I get a headache and the shakes, then my heart races and I feel very nauseas. I don't know if it's a lactose thing, or the corn syrup, but I'm reacting to SOMETHING in the GF yogurt, so...
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isto



Joined: 30 Sep 2005
Posts: 1163
Location: OHIO

PostPosted: Mon Nov 12, 2007 7:23 am    Post subject: Reply with quote

agk wrote:
The Wal-Mart brand of yogurt is GF, but I've just narrowed it down to yogurt that is making me feel like I have the flu. I get a headache and the shakes, then my heart races and I feel very nauseas. I don't know if it's a lactose thing, or the corn syrup, but I'm reacting to SOMETHING in the GF yogurt, so...


Did WalMart verify this? I've never seen the yogurt labeled GF.
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agk



Joined: 21 Sep 2007
Posts: 38
Location: Colorado

PostPosted: Mon Nov 12, 2007 7:57 am    Post subject: Reply with quote

Yes, it's actually labeled GF. They've been pretty good at labeling there -- their own brands, that is. Great Value. It's the only reason I gave it a try, because I was trying to see if I had a reaction just to Activia or yogurt in general. It is almost like it took some time for me to figure out it's yogurt in general, because I don't think it hurt me at first...
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Angela Klocke, Colorado
http://angelagilesklocke.com/
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nancw



Joined: 04 Oct 2006
Posts: 781
Location: Denver, CO

PostPosted: Mon Nov 12, 2007 2:55 pm    Post subject: Reply with quote

I was shocked when dairy, including yogurt, caused the same reaction for me. I assume it is casein as opposed to lactose.
Those symptoms are the same ones I recognize when I react to any suspect food.
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Nance

gluten, dairy, soy, rice, yeast and 99% grain-free
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