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My First GF Baked Bread

 
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Flygal



Joined: 01 Apr 2009
Posts: 142
Location: Wisconsin

PostPosted: Mon May 11, 2009 3:19 pm    Post subject: My First GF Baked Bread Reply with quote

I made my first GF bread from scratch over the weekend. It turned out very well and tasted much better than the pre-made stuff in the store. It was a bit gritty, but I will try the super-fine rice flour from the Asian store next time. I might try soaking the rice flour in the liquid like someone suggested.

I have a Sunbeam Stand Mixer (300 watts), and it worked just fine. I also have dough hooks with it. It's a lot cheaper than the Kitchen Aid. (I'd like one of those, but this was a gift.) I've seen these in thrift stores before, so those of you on a limited budget might want to watch for one there.

All in all, I'm happy with my baking. (I guess I'm not a virgin anymore!!!) Laughing
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Judy
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The Edifying Conscience



Joined: 29 Aug 2005
Posts: 2907

PostPosted: Mon May 11, 2009 3:38 pm    Post subject: Reply with quote

What recipe did you use? Soaked the rice flour? That's interesting.
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Flygal



Joined: 01 Apr 2009
Posts: 142
Location: Wisconsin

PostPosted: Mon May 11, 2009 4:11 pm    Post subject: Reply with quote

I made Walrus Bread. It's a BRM recipe made with Garbanzo/Fava flour, Rice four, and potato flour. I didn't soak the rice flour, but I read some GF baking reviews on AllRecipes about it. They were talking about a different recipe, but it should work the same.
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Judy
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isto



Joined: 30 Sep 2005
Posts: 1650
Location: State of Exhaustion

PostPosted: Sat May 23, 2009 11:42 am    Post subject: Re: My First GF Baked Bread Reply with quote

Flygal wrote:
I've seen these in thrift stores before, so those of you on a limited budget might want to watch for one there.


Be very careful about buying used mixers! I would NEVER purchase used kitchen utensils, pots, pans, or small appliances because they most likely have been used with gluten.
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Flygal



Joined: 01 Apr 2009
Posts: 142
Location: Wisconsin

PostPosted: Sat May 23, 2009 6:37 pm    Post subject: Reply with quote

Quote:
Be very careful about buying used mixers! I would NEVER purchase used kitchen utensils, pots, pans, or small appliances because they most likely have been used with gluten.


Thanks for the "heads up", Isto. Embarassed I never thought of that. I'm not as sensitive to CC as most of you. I cleaned up my Sunbeam as best I could, and didn't have any problems w/CC.
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Judy
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