Explanations of different flours - interesting info

cruelshoes · Joined: 23 Sep 2005 Posts: 3561 Location: Washington State

I found a swanky new international market in the town where I live. They had all kinds of cool looking flours like fufu flour, casava flour and chana flour. I found this online that tells a lot about non-wheat flours. Hope someone finds it interesting. I can't wait to try some of these!

http://www.foodsubs.com/Flournw.html
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-Colleen

Where are we going, and what am I doing in this handcart?

aklap · Joined: 02 Oct 2004 Posts: 10976 Location: WI, USA

Thanks Colleen!!

The Cook Thesaurus site is pretty cool. I've run into it before. It has lots of other stuff in it too.

http://www.foodsubs.com/
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Al

“We cannot all do great things, but we can do small things with great love.” Mother Teresa

noobman · Joined: 08 Dec 2005 Posts: 4

We used to use Channa flour when we first started our GF diet, but nowadays we just use rice flour.