glutenfree.com - Celiac Disease Forums - Forum Index
glutenfree.com
HomeHome   FAQFAQ   SearchSearch   MemberlistMemberlist   UsergroupsUsergroups   
RegisterRegister   ProfileProfile   Log in to check your private messagesLog in to check your private messages   Log inLog in 

taco bell

 
Post new topic   Reply to topic    glutenfree.com - Celiac Disease Forums - Forum Index -> Dining Out
View previous topic :: View next topic  
Author Message
duchessisa



Joined: 23 Aug 2005
Posts: 235
Location: california (south of Sacramento)

PostPosted: Mon Sep 11, 2006 7:34 pm    Post subject: taco bell Reply with quote

For those who dare...
This is cut and paste from the taco bell site.



Suggestions for Wheat and Gluten Sensitive Individuals
- Tostada
- Fiesta Taco Salad (order Chicken instead of Beef; order without the shell and without the Red Strips)
- Express Taco Salad (order Chicken instead of Beef)
- Zesty Chicken BORDER BOWL® (order without the Zesty Dressing and without the Red Strips)
- Southwest Steak Bowl (order without the Creamy Jalapeno Sauce)
Back to top
View user's profile Send private message Send e-mail
forinajoy



Joined: 01 Aug 2006
Posts: 187
Location: Texas

PostPosted: Mon Sep 11, 2006 8:36 pm    Post subject: Reply with quote

we've also had good success with rice and beans.....we order both without cheese b/c of milk issues.......connie

Last edited by forinajoy on Thu Mar 22, 2007 4:17 pm; edited 1 time in total
Back to top
View user's profile Send private message
WestWalker



Joined: 08 Aug 2006
Posts: 305
Location: West Coast

PostPosted: Mon Sep 11, 2006 10:59 pm    Post subject: Reply with quote

Wow, the 800 Taco Bell phone reps told me they have no GF foods. I called two different times this year. I never quite understand all the descrepencies in info sometimes. On the Wendy's GF sheet the chili is suppose to be GF but I got sick twice so I gave that one up. Though I did notice al fair number of people on this forum list that as ok.

I was really longing for Taco Bell just 2 days ago because I was out and about and not near any food but them. But I didn't give in.
Back to top
View user's profile Send private message
duchessisa



Joined: 23 Aug 2005
Posts: 235
Location: california (south of Sacramento)

PostPosted: Tue Sep 12, 2006 12:08 am    Post subject: Reply with quote

Check the web site. It is interesting. They cover their backside by saying nothing is GF---however if you leave this off or order it that way.......
In other words they can make the above list GF if you hold the sauce or ground beef, etc. Just be careful and explain your needs to (preferably the manager) the preparer.
Back to top
View user's profile Send private message Send e-mail
jayhawkmom



Joined: 19 Apr 2006
Posts: 851
Location: Midwest, USA

PostPosted: Tue Sep 12, 2006 9:21 am    Post subject: Reply with quote

WestWalker wrote:
On the Wendy's GF sheet the chili is suppose to be GF but I got sick twice so I gave that one up.


Due to the nature of the way the chili is made, there is NO WAY Wendy's will EVER guarentee that to be gluten free. In most cases... it's NOT.

I worked for Wendy's for two years right out of high school - and I often helped make the chili. It ain't pretty, folks!!!

As far as taco bell is concerned, I get the tostadas often. It's a corn tortilla with beans, lettuce, and shredded cheese. I love them! But, anything with their meat, forget it.
Back to top
View user's profile Send private message
gluten-free-mike



Joined: 07 Sep 2006
Posts: 349
Location: Cleveland, OH

PostPosted: Tue Sep 12, 2006 10:47 am    Post subject: Reply with quote

My biggest concerns with any of these fast-food places are:
    Even if the food *I* order should be GF, how many other non-GF things were just recently prepared on the same frying surface, countertops, and so on (i.e., cross-contamination)

    The level of understanding of what CD is. When I consider how little the average person understands of the disease, I can only assume the average teen working the late-shift at Taco-Bell is going to know even less about it.

Perhaps I am paranoid or overly cautious but I have not eaten out at the fast food places in years.
_________________
Mike
GF Since 2003
Severe weakness for Desserts
Back to top
View user's profile Send private message Visit poster's website
isto



Joined: 30 Sep 2005
Posts: 1102
Location: OHIO

PostPosted: Tue Sep 12, 2006 11:51 am    Post subject: Reply with quote

I don't think you are paranoid, Mike. I printed out the GF list from the Wendy's site and I take it with me when we go there. Some preparers know us and our problem, others don't. One preparer did not see NO BUN for our burgers and started peeling the burgers off the bun to put into the little container they give you. I had to insist that he not only set those burgers aside for another use, but that he throw away the contaminated container and use a fresh one. Then I explained why and he was very accomodating and kept apologizing. Then I realized...DUH... they wear the same plastic gloves to prepare my NO BUN sandwich as they do to prepare the burgers WITH the buns. So right there we have the CC issue!

The only really safe food to eat is the food we prepare ourselves. Does this mean I never eat out? No. But if I choose to eat out, that means I'm choosing to take a chance on getting sick. Most times it isn't worth the risk unless I'm traveling and need to rely on the convenience of a restaurant.

Danita
_________________
Back to top
View user's profile Send private message
jayhawkmom



Joined: 19 Apr 2006
Posts: 851
Location: Midwest, USA

PostPosted: Tue Sep 12, 2006 12:07 pm    Post subject: Reply with quote

isto wrote:
One preparer did not see NO BUN for our burgers and started peeling the burgers off the bun to put into the little container they give you.


And that is the EXACT reason why Wendy's chili is NOT gluten free. Those burgers that are "woopsies" are taken off the bun, thrown into a metal pan in a fridge under the grill....and then made into chili the next day.

There's gluten all over those pieces of meat. And, even though they boil the meat the next morning.... is boiling enough to rid the meat of gluten???
Back to top
View user's profile Send private message
ostrich



Joined: 30 Mar 2006
Posts: 3960
Location: Nebraska

PostPosted: Tue Sep 12, 2006 12:24 pm    Post subject: Reply with quote

Just FYI, the thread for eating out safely is here.
_________________
Ostrich :>--O==={

I lie below, you float above
In the pretty white ships that I am dreaming of
Back to top
View user's profile Send private message
gluten-free-mike



Joined: 07 Sep 2006
Posts: 349
Location: Cleveland, OH

PostPosted: Tue Sep 12, 2006 1:25 pm    Post subject: Reply with quote

These stories of buns being peeled off of a burger and such remind me of when I was out to eat with a business associate who is vegetarian, and he orders the Fettucini and Chicken without the chicken. So, it comes to the table with this big chicken breast lying on top of his pasta. He tells them it is a problem. They take it away, but in sight distance pull the chicken off and bring it back to him. They could not understand why he wanted a completely new meal and refused to eat the one, since, they did remove the offending meat (in their minds). Sad, but that type of situation presents itself to all sorts of persons on a controlled diet.
_________________
Mike
GF Since 2003
Severe weakness for Desserts
Back to top
View user's profile Send private message Visit poster's website
cruelshoes



Joined: 23 Sep 2005
Posts: 2325
Location: Washington State

PostPosted: Thu Mar 22, 2007 12:14 pm    Post subject: Reply with quote

Resurrecting this old thread to post a great link to the taco bell ingredient list. http://www.yum.com/nutrition/documents/tb_ingredient_statement.pdf

Note that their taco shells have oat fiber in them, making them not GF. Just goes to show that we can't assume anything is GF. Always check and recheck!

BTW - I don't eat at Taco Bell (Taco Hell, as my DH calls it Very Happy ), but I thought someone else might find the link useful.
_________________
-Colleen
Dx 8/05 via bloodwork/biopsy
9-YO son Dx 11/05 via bloodwork/biopsy
Daughters have negative bloodwork - so far!

A woman is like a tea bag-you never know how strong she is until she gets in hot water. - Eleanor Roosevelt
Back to top
View user's profile Send private message Visit poster's website
Display posts from previous:   
Post new topic   Reply to topic    glutenfree.com - Celiac Disease Forums - Forum Index -> Dining Out All times are GMT - 5 Hours
Page 1 of 1

 
Jump to:  
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum

forums.glutenfree.com is graciously sponsored by:

glutenfree.com



Home

© 2008 glutenfree.com


Powered by phpBB © 2001, 2002 phpBB Group