glutenfree.com - Celiac Disease Forums - Forum Index
glutenfree.com
HomeHome   FAQFAQ   SearchSearch   MemberlistMemberlist   UsergroupsUsergroups   
RegisterRegister   ProfileProfile   Log in to check your private messagesLog in to check your private messages   Log inLog in 

Wendy's French Fries

 
Post new topic   Reply to topic    glutenfree.com - Celiac Disease Forums - Forum Index -> Dining Out
View previous topic :: View next topic  
Author Message
Tim



Joined: 12 Apr 2006
Posts: 64

PostPosted: Tue Sep 19, 2006 4:14 pm    Post subject: Wendy's French Fries Reply with quote

I've read on this board that Wendy's FF are GF. I order them after verifying that they are cooked in FF only oil.

Wendy's website doesn't list them as GF. Did something change or is this an omission on Wendy's part.

I don't get symptoms, so I wouldn't know.
Back to top
View user's profile Send private message
Linda



Joined: 20 Aug 2005
Posts: 398
Location: Calgary, AB, Canada

PostPosted: Tue Sep 19, 2006 6:30 pm    Post subject: Reply with quote

Our Wendy's doesn't use a dedicated fryer. According to all info I've seen, the fries are not GF. Whether that's because of a coating to make them crispy or they are fried with breaded items I don't know. I only know that the particular Wendy's that I might go to does not have dedicated fryers.
_________________
Mom of Ty (he's eight) who was diagnosed by bloodwork June 2005, biopsy August 11, 2005, notified on & started GF August 18, 2005
Back to top
View user's profile Send private message
gluten-free-mike



Joined: 07 Sep 2006
Posts: 349
Location: Cleveland, OH

PostPosted: Wed Sep 20, 2006 8:46 am    Post subject: Reply with quote

I always worry about that dedicated fryer thing no matter what. The chance of cross-contamination just seems too high. And, call me paranoid, but even with a truly dedicated unit, I could just see someone accidentall dipping the wrong basket into the oil, or accidetally dropping some breaded thing into the oil, or crumbs, etc.

I just make fries at home. It's pretty easy just slicing the potatoes and boiling in some olive oil in a cast-iron pan for a bit. They taste just as good to me.
_________________
Mike
GF Since 2003
Severe weakness for Desserts
Back to top
View user's profile Send private message Visit poster's website
ostrich



Joined: 30 Mar 2006
Posts: 3960
Location: Nebraska

PostPosted: Wed Sep 20, 2006 9:52 am    Post subject: Reply with quote

Slightly off-topic, but I had some McD's fries last night and didn't get sick. At least with McD's, I'm guessing they mean it when they say "dedicated fryer".
_________________
Ostrich :>--O==={

I lie below, you float above
In the pretty white ships that I am dreaming of
Back to top
View user's profile Send private message
gluten-free-mike



Joined: 07 Sep 2006
Posts: 349
Location: Cleveland, OH

PostPosted: Wed Sep 20, 2006 6:13 pm    Post subject: Reply with quote

McD's fries... ooohhhh, I am hungry now and that sounds darn good! (perhaps not good due to the fat content, but oh well). I have not eaten McD's in a good 5 years I'll bet. Nor BK come to think of it. And, either one is just a mile away. Maybe I'll just give that a shot next time go past there.
_________________
Mike
GF Since 2003
Severe weakness for Desserts
Back to top
View user's profile Send private message Visit poster's website
ostrich



Joined: 30 Mar 2006
Posts: 3960
Location: Nebraska

PostPosted: Thu Sep 21, 2006 6:51 am    Post subject: Reply with quote

There's been lots of arguments about their fries, but I don't seem to have any problems with them. So I still eat them. LOL hell, McD's is about the only fast food place I can eat at! And a quarter pounder and fries make good therapy. Wink
_________________
Ostrich :>--O==={

I lie below, you float above
In the pretty white ships that I am dreaming of
Back to top
View user's profile Send private message
lorka



Joined: 15 Aug 2006
Posts: 220

PostPosted: Thu Sep 21, 2006 5:01 pm    Post subject: Reply with quote

for what it's worth, whether the company says the fryer is dedicated or not, you're going to have a bunch of fourteen year olds working in the back who think it's awesome to fry just about anything. who knows what they are throwing in there?

just like gluten-free-mike mentioned, if you really want them, just make them at home.

the risk of damaging my intestines will never outweigh the convenience of fast food.
_________________
If you're hungry, I'd love your support!
Back to top
View user's profile Send private message Visit poster's website
Display posts from previous:   
Post new topic   Reply to topic    glutenfree.com - Celiac Disease Forums - Forum Index -> Dining Out All times are GMT - 5 Hours
Page 1 of 1

 
Jump to:  
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum

forums.glutenfree.com is graciously sponsored by:

glutenfree.com



Home

© 2008 glutenfree.com


Powered by phpBB © 2001, 2002 phpBB Group