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aklap

Joined: 02 Oct 2004 Posts: 8089 Location: WI, USA
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Posted: Fri Sep 28, 2007 11:57 pm Post subject: Monitoring nonresponsive patients who have CD (2006) |
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Monitoring nonresponsive patients who have celiac disease.
| Quote: | 1: Gastrointest Endosc Clin N Am. 2006 Apr;16(2):317-27. Links
Krauss N, Schuppan D.
Department of Medicine I (Gastroenterology, Hepatology, Pneumonology and Endocrinology), University Hospital, Ulmenweg 18, Erlangen 91054, Germany. Norbert.Krauss@med1.imed.uni-erlangen.de
Because of the wide variations in the clinical presentation of celiac disease and because treatment exists that is effective in most cases, screening of the general population for celiac disease has been considered.
There is still no evidence that patients who have symptom-free celiac disease are at increased risk of small intestinal lymphoma or other complications.
Prevention of osteoporosis seems to be the strongest indicator for widespread screening today [22].
The major cause of failure to respond to a gluten-free diet is continuing ingestion of gluten, but other underlying diseases must be considered.
Many different drugs (eg, anti-tumor necrosis factor [TNF]-alpha) have been used in patients who have RCD [23]. Steroid treatment has been reported to be effective even in patients who have underlying early EATL.Histologic recovery in patients who have celiac disease usually takes several months but can take up to 1 year, even if the patient remains on a strict gluten-free diet. Some patients report celiac-related symptoms for months after a single gluten intake.
The definitions for RCD in literature vary. The authors consider the definition give by Daum and colleagues [24] suitable. They defined true RCD as villous atrophy with crypt hyperplasia and increased IELs persisting for more than 12 months in spite of a strict gluten-free diet.
If a patient is not responding well to a gluten-free diet, three considerations are necessary:
(1) the initial diagnosis of celiac disease must be reassessed;
(2) the patient should be sent to a dietician to check for errors in diet or compliance problems, because problems with the gluten-free diet are the most important cause for persisting symptoms;
(3) other reasons for persisting symptoms (eg, pancreatic insufficiency, irritable bowel syndrome, bacterial overgrowth, lymphocytic colitis, collagenous colitis, ulcerative jejunitis, protein-losing enteropathy,T-cell lymphoma, fructose intolerance, cavitating lymphadenopathy, and tropical sprue) should be considered.
Other causes for villous atrophy are Crohn's disease, collagenous sprue, and autoimmune enteropathy.
Abdulkarim and colleagues [25] examined 55 patients who had a diagnosis of nonresponsive celiac disease. He found that 6 did not have celiac disease, and 25 still had some gluten ingestion.Tursi and colleagues [26] reported 15 patients who had celiac disease with persisting symptoms. Because histology improved in all patients after several months, RCD was excluded. Of the 15 patients, 10 had small intestinal bacterial overgrowth, 2 showed lactose malabsorption causing the described symptoms, 1 had mistakenly taken an antibiotic containing gluten, and 1 patient each had Giardia lamblia and Ascaris lumbricoides. Thus, other entities must be considered in patients who have celiac disease and ongoing symptoms.
In a follow-up clinical trial, 158 patients who had celiac disease underwent follow-up small intestine biopsies within 2 years after starting a gluten-free diet.Eleven patients (7.0%) with persisting (partial) villous atrophy were considered to have RCD; 5 of them developed EATL [27].RCD type I is characterized by normal expression of T-cell antigens and polyclonal TCR gene rearrangement.RCD type II is characterized by an abnormal IEL phenotype with the expression of intracytoplasmic CD3e, surface CD103, and the lack of classic surface T-cell markers such as CD8, CD4, and TCR-alpha/beta. This clonal IEL population can be considered crypt IEL [24]. RCD II has a poor prognosis, which is a problem for therapy.Clonal TCR gene rearrangements and loss of T-cell antigens such as CD8 and TCR-beta in IELs may indicate the development of an EATL in patients who have RCD.The markers for an overt EATL are a positive stool blood test, increased lactate dehydrogenase, or beta2-microglobulin [24]. If an overt lymphoma is suspected, upper and lower endoscopy, an ear, nose, and throat work-up, CT scan, capsule endoscopy, and possibly double-balloon enteroscopy should be performed.Most reports of the difficulties in treating patients who have true RCE are casereports. Turner and colleagues [28] reported on an induction of remission by useof the anti-TNF-alpha antibody infliximab and maintenance with prednisoloneand azathioprine. Olaussen and colleagues [29] and Mandal and colleagues [30]tried a nonimmunogenic elemental diet.Gillet and colleagues [31] reported successful treatment of a patient who hadRCD using anti-TNF-alpha antibodies (infliximab) for induction and azathioprinefor maintenance.Maurino and colleagues [32] studied seven consecutive patients diagnosed ashaving refractory sprue and no response to oral or parenteral steroids. Aftertreatment with azathioprine (2 mg/kg/d) and oral prednisone (1 mg/kg/d), fivepatients had a complete clinical remission. Two patients who did not respond totreatment at any time died.Goerres and colleagues [33] described 18 patients who had RCD, 10 of whomhad type I RCD, and 8 of whom had type II RCD. Treatment consisted ofazathioprine combined with prednisone for 1 year. Consistent with reports byother investigators, the response rates in the two groups differed. Eight of the10 patients who had type I RCD had a histologic response. Seven of the eightpatients who had type II RCD died, and six of the eight developed a lymphoma.At present there is no effective treatment for type II RCD.Fig. 3 presents a proposed algorithm for monitoring patients who have ce-liac disease.
PMID: 16644460 [PubMed - indexed for MEDLINE] |
_________________ Al
“We cannot all do great things, but we can do small things with great love.” Mother Teresa |
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r2b2
Joined: 26 Oct 2007 Posts: 3 Location: Dallas, Ga
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Posted: Thu Nov 01, 2007 9:01 am Post subject: |
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| Hi. I am new to the discussion. I was HLA typed 4 years ago. I have a double gluten intolerant gene code. Never went through the blood testing. My doctors felt that even though blood test and biopsy was the standard it would be less invasive and better diagnostically to have the DNA test. My husband also has celiac. I am always interested in the research on celiac diease. The article that you posted was very interesting. I wanted to thank you for the research article from Germany. A few of the European countries and the US are aggressively researching celiac and atypical gluten intolerance. I have read through alot of your posts and find that your support of one another is very heartfelt. |
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aklap

Joined: 02 Oct 2004 Posts: 8089 Location: WI, USA
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Posted: Thu Nov 01, 2007 10:32 pm Post subject: |
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Hi R2 [great name!],
Welcome to the board!!
I'm no expert in the genetic stuff, but it's my understanding that having the genes for it doesn't mean that you'll actually get it - it just puts you at higher risk. For some, that's all they need to "stay clean". Others...need a bit more convincing
If you're looking for research info...check out The Gluten File and Gluten Free and Beyond. Massive amounts of research articles and technical stuff. That should keep you out of trouble for a while! LOL!! These sites have some of the best technical knowledge about CD, Non Celiac Gluten Sensitivity, Autoimmune diseases, etc.
Thanks for your kind words. We try hard around here to help one another. We're all on this journey together so why not make it a good one
Good luck with your Knowledge Quest!! _________________ Al
“We cannot all do great things, but we can do small things with great love.” Mother Teresa |
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r2b2
Joined: 26 Oct 2007 Posts: 3 Location: Dallas, Ga
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Posted: Fri Nov 02, 2007 9:39 am Post subject: |
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Hi Al,
You are absolutely correct and having a specific gene code doesn't mean you have a problem. It is however a great indicator if your parents or grandparents had problems to start a prevention program. My husband and I unfortunately had symptoms and the genes were "turned on". I am gluten free, cow dairy free, egg free and soy free. WOW! I feel amazing and all my blood numbers are back to normal. Thanks for the reply and the information. I am always looking.
B |
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