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Nonnie02
Joined: 25 Dec 2005 Posts: 58 Location: Rochester Hills, MI
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Posted: Fri Feb 13, 2009 4:56 pm Post subject: Ezekial Bread |
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I have a gluten-intolerant friend that is tolerating this bread very well. I am Celiac and afraid to try it....there is no flour in it...it is a sprouted grain bread, including wheat grain.
Has anyone tried it? _________________ Don't give up....unless it's gluten!! |
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aklap

Joined: 02 Oct 2004 Posts: 10519 Location: WI, USA
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Posted: Fri Feb 13, 2009 5:15 pm Post subject: |
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Hey Nonnie - long time no see!
This bread is not considered GF. It's best to stay away from it.
https://www.foodforlife.com/info-center-customer-service/faqs.cfm
| Quote: | Are Food for Life sprouted breads "gluten free?"
Any product that contains wheat (including semolina, durum, spelt, triticale, and kamut) rye, barley, or oats cannot be considered Gluten-Free. What is important is the sprouting process, through enzymatic activity, changes gluten to a more digestible or tolerable state. Many individuals with mild gluten sensitivities use sprouted products with no adverse side affects or allergic reactions. However each person’s individual constitution is different. We advise any person with gluten sensitivities including and in particular individuals with serious health conditions such as Celiac Disease to consult their physician before consuming any product that may contain gluten. |
_________________ Al
“We cannot all do great things, but we can do small things with great love.” Mother Teresa |
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