restaurants or bakeries in Seattle?????

sjsbas · Joined: 22 Oct 2006 Posts: 14

We are going to Seattle in a week. Any good GF suggestions? Thanks in advance for any and all info!

gfrach · Joined: 28 Aug 2006 Posts: 236 Location: Oregon

There's a ton of GF available in Seattle.

We got stuff from The Flying Apron Organic Bakery--it was pricy and not knock your socks off stuff, but it was good.

Kalli's Kitchen has apparently changed into Da Vinci's http://www.nwsource.com/ae/scr/edb_vd.cfm?c=r&ven=42354&s=nws --good solid not fancy food and good bakery stuff (bread esp.). http://www.wheatlessinseattle.org/

http://www.foodallergysolutions.com/seattle-restaurants.html

http://www.madebymona.com/

http://www.trailfire.com/pages/form.php?aid=check&bubble=63602

You know Dr Fine will be there this Saturday, right? http://www.celiacforums.com/viewtopic.php?t=5201&highlight=fine+seattle

(I should mention that I am picky about flavor and texture of GF stuff, so take my reviews of the two places above with that in mind.)

Rach

cruelshoes · Joined: 23 Sep 2005 Posts: 3380 Location: Washington State

Are you going to be in Seattle proper, or in the outlying areas? We have several Outbacks, Bonefish Grill and Bahama Breeze. There is a beautiful Whole Foods in the Fremont district. Puget Consumers Co-op is a good grocery store. They have GF baked goods in their bakery that are great.

Here's another post that has some good ideas in it.
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-Colleen

Where are we going, and what am I doing in this handcart?

Fidissimus · Joined: 17 Mar 2006 Posts: 1879 Location: Portland, OR.

Ah - it's nice to see that Kalli has her website back up! I swear she makes the best cinnamon bread. Mmmmmm
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Cheers!
Jenn

GF BD: Feb. 2001
Free of wheat, barley, rye, oats, dairy, eggs, almonds, pineapple and brewers yeast.
http://graindamaged.blogspot.com/

sjsbas · Joined: 22 Oct 2006 Posts: 14

Thanks for all your help- we will be staying near UW in that area! We're looking forward to trying all the GF places!

luvscowznh · Joined: 23 Dec 2004 Posts: 406 Location: Groton, MA

My fiance is from Seattle, so the first time he took me home to meet his family and friends, we did some research. I found this site that lists a bunch of restaurants in the Greater Seattle Area. I tried the bread from the flying apron bakery this last trip, but it didn't compare to Kali's stuff at Da Vinci's. She also had pizza in December when I was out there last. And cakes. And brownies. And chocolate chip cookies. Definitely make plans to go there. Her stuff is the best GF I've had. I debated having her make my wedding cake and ship it here to MA. (We decided that would probably be WAY too expensive...)

Have a great trip. There are SO many great places to visit. The people out there also seem to be more open to accommodating GF food.

--Manda
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